| Calories, Kcal | 72-78 |
| Carbohydrates, g | 17-19 |
| Starch, g | Starchy |
| Fibers, g | 4.8-5.0 |
| Plant proteins, g | 1.1-1.3 |
| Fats, fatty acids, g | 0.2-0.4 |
| Vitamins | B1, B2, B3, B5, B6, B9, C, E, K |
| Micro- and macro-elements | Ca, Cu, Fe, K, Mg, Mn, Na, P, Se, Zn |
| Active nutraceuticals | Falcarindiol, falcarinol |