| Calories, Kcal | 30-32 |
| Carbohydrates, g | 6-8 |
| Starch, g | Not starchy |
| Fibers, g | 2-2.2 |
| Plant proteins, g | 1.3-1.5 |
| Fats, fatty acids, g | 0.1-0.3 |
| Vitamins | A (β-carotene), B1, B2, B3, B5, B6, B9, C, E, K, Choline |
| Micro- and macro-elements | Ca, Cu, Fe, K, Mg, Mn, Na, P, Se, Zn |
| Active nutraceuticals | Flavonoids, anthocyanins |